Bacon Ranch Chicken Pizza Recipe

Bacon Ranch Chicken Pizza

Chicken pizza recipe starts with a pizza kit and adds cheese, chicken, bacon and a drizzle of ranch dressing

Prep Time
Total Time
5 of 5 (3 ratings) Review This Recipe | See All Reviews


  • 1 pkg (16.17 oz each) Chef BoyardeeŽ Pizza Maker™ Cheese (single pizza size)
  • 1 cup shredded part-skim mozzarella cheese
  • 1 cup chopped cooked chicken
  • 3 tablespoons ranch dressing
  • 1 tablespoon water
  • 3 slices fully cooked bacon, heated, crumbled

Nutrition Information

Serving Size: 6 servings (1 slice each)
View Complete Nutrition Information >


  1. Preheat oven to 425°F. Prepare pizza dough from kit according to package directions. Spread dough on 12-inch round nonstick pizza pan.
  2. Top evenly with pizza sauce from kit; sprinkle with mozzarella cheese, chicken and cheese topping from kit. Bake 20 minutes or until crust is browned and crisp.
  3. Combine ranch dressing and water; drizzle over top of pizza. Sprinkle with crumbled bacon. Cut into 6 slices to serve.
Nutrition Information close
Amount per Serving
Calories 314  
  % Daily Value*
Total fat 12 g 18%
Saturated fat 4 g 21%
Cholesterol 41 MG 14%
Sodium 742 MG 31%
Carbohydrate 33 g 11%
Dietary fiber 1 g 6%
Sugars 4 g
Protein 17 g
Vitamin A   5%
Vitamin C   0%
Calcium   18%
Iron   9%
* Percent Daily Values are based on a 2,000 calorie diet.
About our Nutrition Information
Ratings & Reviews
1 Reviews for Bacon Ranch Chicken Pizza
Made this for the family when they came over to watch the football game. Delicious! This recipe is a keeper.
Ms E,
Sep 29, 2012
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