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Mini Ravioli Taco Bake Recipe

Mini Ravioli Taco Bake

An easy casserole recipe of mini beef ravioli and diced tomatoes, completed with cheese, crunchy corn chips and shredded lettuce for the taco experience

10
Prep Time
(MINUTES)
50
Total Time
(MINUTES)
6
Servings
5 of 5 (2 ratings) Review This Recipe | See All Reviews

Ingredients

  • PAM® Original No-Stick Cooking Spray
  • 2 cans (15 oz each) Chef Boyardee® Mini Ravioli® Beef Ravioli
  • 1 can (14.5 oz each) Hunt's® Diced Tomatoes, drained
  • 1/2 cup frozen chopped onion
  • 1-1/2 tablespoons 30% less sodium taco seasoning mix (from 1.25 oz pkg)
  • 1 cup shredded Cheddar cheese
  • 1 cup original corn chips
  • 3/4 cup shredded lettuce

Nutrition Information

274
Calories
28g
Carbs
10g
Protein
Serving Size: 6 servings (1 cup each)
View Complete Nutrition Information >

Directions

  1. Preheat oven to 400°F. Spray 8x8-inch baking dish with cooking spray; set aside. Combine ravioli, drained tomatoes, onion and taco seasoning mix in large bowl; place mixture in baking dish.
  2. Cover with foil; bake 35 to 40 minutes or until mixture is hot and bubbly. Remove foil; sprinkle with cheese. Bake uncovered 5 minutes or until cheese melts. Place corn chips around outer edge of dish and lettuce in center just before serving.

Cook's Tip

One 40-ounce can of mini beef raviolis may be used in place of two 15-ounce cans. Increase taco seasoning mix to 2 tablespoons when using the large can. Continue with recipe as directed.
Nutrition Information close
Amount per Serving
Calories 274  
  % Daily Value*
Total fat 13 g 21%
Saturated fat 6 g 31%
Cholesterol 25 MG 8%
Sodium 797 MG 33%
Carbohydrate 28 g 9%
Dietary fiber 4 g 15%
Sugars 6 g 1%
Protein 10 g 20%
Vitamin A   12%
Vitamin C   11%
Calcium   17%
Iron   2%
* Percent Daily Values are based on a 2,000 calorie diet.
About our Nutrition Information
Ratings & Reviews
2 Reviews for Mini Ravioli Taco Bake
SORT BY
Made this dish and must say it was a hit for my twins. I will make this dish again soon but next time I would mix cheese throughout the dish we also used Doritas. This was easy and filling all in one. So if you have children that like tacos this would be a dish to try..
Busymom2,
Nov 07, 2012
We love this dish we have it almost once a month we have even added corn & had it refried beans !
Nikki,
Nov 06, 2012
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